As part of our series on Gap Years, sabbaticals, big trips and everything in between, today’s blog comes from Sarah Richard. who spent a summer in a camp in Pennsylvania
“This is the hardest job you will ever love”. That’s what my camp director told us on the last day of camp after 11 non stop weeks of being a child. I mean being a camp counsellor. Honestly if he’d said that on the first day of camp I would have rolled my eyes (Americans are so cheesy). But after approximately 73 days of being cried on, confided in and having shaving foam launched at me, I could have thrown my arms in the air and shouted ‘Hallelujah’ (now who’s the cheesy one).
So what is the fuss about working at a summer camp and why do tens of thousands of adults from all around the world sacrifice their summer to work across the US each year?
I asked myself the same question…
Let's be honest, smores are a bit part of it
Now, we don’t think you’re really going to need a lot of convincing on this. Whether it’s the breathtaking Mamanuccas or the seeming endless swathe of the Yasawas (they’ve got some great names out there) Fiji is quite simply paradise on earth.
With all this to explore and no boat of your own (we’re assuming – we may be wrong) a trip to this area can seem quite daunting. But where as in Oz, Nz and Latin America you can jump on a hop-on hop-off bus, Fiji has it’s own version with the hop-on hop-off Yasawa flyer. Jump on, sit back and explore your new favourite part of the world.
As part of our series on Gap Years, sabbaticals, big trips and everything in between, today’s blog comes from online marketing exec and spreadsheet geek Sarah Verrall
Back in 2011, my boyfriend and I made the now-not-so-crazy decision to take a career break and travel the world for 8 long, glorious months. We had worked hard to save up but we didn’t quite manage to save as much as we would’ve liked, so travelling on a tight budget was something we had to get good at pretty quick.
When I arrived back in London in summer 2012, I had done the unthinkable; I had come back with nearly £1000.
“How on Earth did you manage that?” I hear you ask.
Okay, I’m a massive geek. I admit it. We kept an expenses spreadsheet when we were travelling, tracking every penny we spent. Now, I totally understand keeping a spreadsheet is not everyone’s cup of tea and some of you may think I’m a total nut job (although anyone who loves to channel their inner geek or is interested in how much we spent in each country can download my spreadsheet here). For those that shudder at the thought of it, there are plenty of other great ways you can keep your spending habits in check whilst travelling. Here are my top tips for travelling on a budget:
Hot on the heels of The Inbetweeners 2 trip down under, here are the lads’ top tips and advice on how to get the most of your time in Queensland Australia! Read on for priceless pearls of travel wisdom. Or something.
Today’s blog comes from Digital Marketing Exec, and South American food obsessive, Steph Mitchell
One of the most exciting bits about travelling is trying out your favourite foods at the source. We all know there’s nothing like eating Pad Thai in Thailand, curry in India, tagine in Morocco or a big fat burger in the USA.
So what about South America? What foods are Argentina, Brazil and Peru famous for? If, like me, you’re the sort of traveller who makes a note of the local delicacies before you arrive, then read on. Get the low down on the must-eats for Peru, Brazil, Colombia or Argentina with my list of 12 foods that you really have to try when travelling South America.
Image courtesy of Charles Wagner on Flickr