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10 WTF food moments of 2017

Remember when a burger was literally just a burger? And you could go out for brunch without everything on the menu having some link to avocados? Yeah, we don’t either. Less is more, but apparently not when it comes to food! Here’s a round up of 10 foods that made us have a WTF moment in 2017.

1. The sushi burger, NYC

What ever happened to a good ol’ burger bun?

A post shared by SushiSundayz (@sushisundayz) on

2. The freak shake, New Zealand

Heart attack in a Mason jar? Maybe. Are we going to have one anyway? Yassss.

A post shared by sarah (@sarahylerain) on

  3. Rainbow cheese, Hong Kong

Now that’s an end of a rainbow we will go searching for..

A post shared by Obsessed (@obsessed.hongkong) on

4. The century egg, Macau

Ferment an egg in a mix of clay, ash, salt, quicklime, and rice hulls for months and you’ll have yourself a Century Egg! Pretty similar to something you’d find in the back of a fridge in a Student house.

A post shared by Emilio Macías (@emiliomacias) on

 

5. Deconstructed spaghetti, Val d’isere

When self-service is given a whole new meaning…

6. Bacon doughnuts, Tampa

Sweet and sour. Ham and cheese. Chocolate and chili. But bacon and doughnuts? Surely not. Smells American.

  7. Waffle pops, California

Why fix what ain’t broke? Because adding a stick to a waffle apparently makes a good pic, that’s why.

8. Avocado coffee, Melbourne

We like avocados. We like coffee. So of course it makes sense to pour a cuppa into an avocado. #HipsterFoodTrendLogic

A post shared by Rosalie Simson (@rosimo84) on

 

9. Charcol Ice Cream, Toronto

Coconut flavoured, detoxing, jet black icecream that is darker than your soul? Yeah, we can’t argue with this one.

10. Plates No, we don’t want our food served on pieces of slate or chopping boards. So we definitely don’t want our bread in a Lego bread basket.

 

Want to read more like this? Check out the weirdest themed restaurants in Taiwan and more>

 

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